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21 Meal Prep Recipes to Make and Portion for the Week Ahead
Food and Wine· 5 days agoJulia Child seasoned her roast chicken inside and out by packing sautéed vegetables, lemon slices,...
12 Surprising Cooking Secrets That'll Take Your Food to the Next Level
AOL· 4 days agoCooking can often feel like an uphill battle — especially when you're striving to achieve the mouthwatering results you see on cooking shows, but always end up with dishes that look and taste ...
People have observed animals self-medicate with plants for millennia
UPI· 1 day agoA remarkable body of accounts from ancient to medieval times describes self-medication by many...
Anti-inflammatory diet guide: Foods, benefits and meal plan
The Telegraph via Yahoo News· 5 days agoIgnore chronic inflammation at your peril. Recognised as a contributor to many deaths globally, half...
Column: New garden brings old medicinal lore to life at the Huntington in San Marino
San Gabriel Valley Tribune· 8 hours agoInspired by an ancient text and a silk painting from the 1500s, curators of a new garden at the Huntington Library, Art Museum and Botanical Gardens has brought centuries of Chinese medicinals ...
WV Culinary Team: How does that taste, Rover?
The Charleston Gazette· 17 hours agoIt’s not surprising she found dog treat recipes to send to her son’s pups. This begs the question: Have you tried your dog’s food? Because I make meals...
A taste of Greenacres: These 3 restaurants take diners to Jamaica, Puerto Rico, Venezuela
Palm Beach Post via Yahoo News· 2 days agoThe juicy chicken has aromas of wood, nutmeg and thyme and is served on a bed of rice and a side of...
From Harvard to Holistic Beauty: Skin Centrick's CEO Redefines Skincare Standards - LA Weekly
LA Weekly· 2 days agoThe beauty and skincare market is far more cutthroat than many realize, making Chithra Kannan’s path...
Have you ever heard of a 'spoonula'? I'm a professional baker, and this $13 multitasker is my new...
Yahoo Life Shopping· 5 days agoI've only had it for about a month, so while I can't speak to how it'll hold up long term, I'll say...
The Brewing Tradition Passed From Mother to Daughter
New York Times· 2 days agoThe thick brown liquid had been fermenting in the jug for three days, which meant it was time for Fatean Gojela to get it ready to serve for Orthodox...