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Move over, Tokyo. Hong Kong is now the most expensive city to build, survey shows
CNBC· 3 days agoHong Kong has surpassed Tokyo as Asia's most expensive city to build property as rising construction...
Tokyo's governor election race kicks off amid political distrust
Nikkei Asian Review· 4 days agoKoike vs. Renho race reflects popularity contest between LDP and opposition
The humble onigiri is soul food in Japan
WXIA-TV Atlanta· 11 hours agoThe rice balls are stuffed with a variety of fillings and typically wrapped in seaweed. It's an everyday dish that epitomizes “washoku” — the traditional...
Team USA swimmers are ready for more gold — and more cowbell — in Paris
Washington Post· 3 hours agoIn August, a video clip of a television interview featuring Australian sprint legend Cate Campbell...
It's not as world-famous as ramen or sushi. But the humble onigiri is soul food in Japan
WCSH 6 Portland· 11 hours agoThe rice balls are stuffed with a variety of fillings and typically wrapped in seaweed. It's an...
Regan Smith excited for second Olympic experience
KARE 11 Minneapolis-St. Paul· 2 hours agoLakeville native Regan Smith's first Olympic experience in the 2020 Summer Games was unique. As long as she qualifies, the Smiths will share their Paris...
5 Must-Try Tokyo Desserts
Forbes· 6 days agoCompetition on the Tokyo culinary scene is fierce. Japanese chefs strive to create the most spectacular desserts in every confectionary discipline:...
Noah Lyles leaves no doubt in the 100 meters at the U.S. track trials
Washington Post· 38 minutes agoFor the second straight night at the U.S. Olympic track and field trials, Noah Lyles walked into...
College comeback now only the 2nd-biggest moment for Olympics-bound sprinter Kendall Ellis
San Francisco Chronicle· 2 hours agoType some combination of the words “greatest” “track” and “comebacks” into the browser and, even to...
A simple recipe for onigiri, or Japanese rice balls, with salted plums
Associated Press· 1 day agoA Tokyo correspondent for The Associated Press is sharing her basic onigiri recipe. It uses umeboshi...