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Old-School Fats People Stopped Using In Their Cooking
Mashed via Yahoo News· 5 days agoToday, there's no shortage of different oils and fats. Join us as we step back in time to look at...
Trump’s conviction prompts election-year debate among Democrats: How much to focus on the verdict?
Seattle Times· 21 hours agoInside his Delaware headquarters, President Joe Biden’s campaign is signaling it will incorporate...
Everything You Need to Know About the New Energy Drinks on Starbucks’ Latest Summer Menu
Food & Wine via Yahoo News· 3 days agoAccording to Vayntraub, the second half of the summer menu includes: Iced energy drinks in three...
20 Best Side Dishes for Summer
Simply Recipes via Yahoo News· 3 days agoSimply Recipes / Elise Bauer Get Recipe: Watermelon Salad with Cotija, Jicama, and Lime "This salad has all of the elements (acid, sugar, salt, water...
Study Buddy (Challenger): How Indian ice creams offer unique, creative flavours
South China Morning Post· 4 days ago“The recently introduced ice cream flavours are a reflection of the preferences of millennials and...
Spare a thought for weather watcher Maureen Sweeney who made the right call for D-Day
Seattle Times· 15 hours agoVER-SUR MER, France (AP) — Along with the generals and the paratroopers, the pilots and the...
15 Iconic Foods You Have to Try When You Go to Italy
Cheapism via AOL· 1 day agoThere are few countries where you can be certain that even the rocks would taste good, and Italy is definitely, without a doubt, one of those countries....
The Latest | Israeli troops launch attacks in central Gaza, possibly widening their offensive
Seattle Times· 1 day agoThe Israeli military said it has started “operational activity” in two areas of central Gaza in a...
A cryptid and UFO convention is coming to Connecticut. Are you a believer?
Hartford Courant· 1 day agoThe Connecticut Cryptid and UFO Convention is coming to Trumbull Marriott this weekend, according to...
Restaurant at Riverbend Village shutters after just one year
WSOC-TV Charlotte· 3 days agoThe restaurant's director of operations says foot traffic at the center never matched expectations.
