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Smoked salmon and herbed cream tacos recipe
The Telegraph via Yahoo News· 3 days agoThis recipe came together from all over the place: pizza from Naples; Mexican tortillas; smoked salmon and cream cheese via an Austrian chef in...
My Caramelized Tomato Tart Will Convert You Into a Tomatoes for Dessert Person
Parade via Yahoo News· 4 days agoSlice and serve! You may add some light whipped cream or crème fraiche, or just enjoy without! I...
"I Was Shocked At How Easy It Is": People Are Sharing Foods That Are Way Cheaper To Make At Home...
BuzzFeed via Yahoo News· 2 days agoJust small things, but I think it really makes a difference! Sure, you have to buy some ingredients,...
Mixed Berry Crisp
Washington Post· 1 day agoA mix of classic streusel and oats -- with a twist -- tops this classic fruit dessert. If you use 2 teaspoons of cornstarch in the filling, it will be juicy but not very runny ...
A famed chef opens his 6th restaurant on the Las Vegas Strip
Las Vegas Review-Journal· 6 days agoThe batter he developed is sprayed through an aeration tool onto the scallop, which is fried, then...
Nigella Lawson's chocolate chip cookie dough pots are so simple to make
Daily Express· 5 days agoIn a bowl, combine the flour, salt, and bicarbonate of soda, mixing them together with a fork. Add...
James Beard Award winner draws on family history for first Vegas venture
Las Vegas Review-Journal· 3 days agoThe Jelleaux service at Safta 1964 showcases cherry-lime beauties incorporating whipped crème ...
14 One-Pan Breakfast Recipes for Busy Mornings and Lazy Sundays Alike
PureWow via Yahoo News· 3 days agoI love a hearty brunch spread just as much as the next early-riser, but the last thing I want to do...
James Farnum brings Toussaint pop-up to Anna's and other spots
New Orleans Times-Picayune· 6 days agoJames Farnum recently returned from filming a Food Network cooking competition in California. After...
Lobsters are on a roll: Here’s where to celebrate National Lobster Day in Mass.
The Republican· 6 days agoIn New England, there may not be a “bad time” to enjoy a lobster but if you need an excuse to...