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    • No, Probing Your Meat Won't Ruin It

      No, Probing Your Meat Won't Ruin It

      Daily Meal via Yahoo News· 7 months ago

      Probe, don't guess - doing so ensures juicy, flavorful results without the risk of overcooking. The escaped juices from the puncture are negligible at...

    • Why you should be using a meat thermometer

      Why you should be using a meat thermometer

      NBC Universal via AOL· 9 months ago

      Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. This scenario might...