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    • The Best Places to Get German Food in America

      AOL· 6 days ago

      Full of rich, meaty, carbohydrate-dense dishes like bratkartoffeln (pan-fried potatoes), bratwurst (sausage), roulade (thinly rolled meat), and schnitzel (cutlet), German cuisine is some of ...

    • Once-Popular Seasonings People Stopped Using

      Once-Popular Seasonings People Stopped Using

      Mashed via Yahoo News· 15 hours ago

      Though today their use is relatively uncommon, they are sometimes found in English, Scottish, and German cooking. The botanical flavor of juniper berries...