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Takeaways from the 2024 World's 50 Best Restaurants List
Bon Appetit via Yahoo News· 2 hours agoReflecting on his journey, Cheng, like so many others at the awards from underrepresented cultures...
Ming’s owner explains his decision to ‘hang it up’ and close his restaurant after 47 years
The Wichita Eagle· 1 day agoBack in 1977, 23-year-old Ray Chan had just finished up a six-month stint at the famous Albert’s Chinese restaurant on East Kellogg and ...
Chinese craft lands on far side of moon | Northwest Arkansas Democrat-Gazette
Northwest Arkansas Democrat Gazette· 4 days agoA Chinese spacecraft landed on the far side of the moon Sunday to collect soil and rock samples that...
While some companies market ‘natural’ MSG, my restaurant will stick with the original
Today· 6 days agoChinese restaurants are my family’s thing. The flowers could have used more love. The monosodium...
Here are my favorite foods from Japan, and where you can find them in Iowa.
The Gazette· 15 hours agoWant a vacation to the Far East but don’t have the Yen? Here’s where you can enjoy Japanese cuisine...
Doubles, channa and suey mein: South Florida restaurants highlight Asian-Caribbean culture
NBC Miami· 5 days agoAfter the bara bubbles inside LC's Roti Shop, restaurant owner Elsie Gopaul-Chin tops off the fried...
The Molecular Magic of Flavored Oils
The Wall Street Journal· 6 days agoFlavor oils are actually nothing new. Think of ginger-scallion oil, the bedrock of so many Chinese dishes, which is made in a trice by pouring hot oil...
Tensions Flare Between North and South Korea
Foreign Policy Magazine· 5 hours agoToday marks the 80th anniversary of the D-Day Allied landings in Normandy, France, to liberate Europe from Nazi Germany. Thanks to Brexit, though,...
Is Oakland's iconic brewing neighborhood in trouble?
San Francisco Chronicle· 3 days agoWhen Jack London Square’s Buck Wild Brewing shuttered at the end of April, I got worried. The area is known for its breweries: It has seven and became...
How Zongzi Became the Must-Eat Food During the Dragon Boat Festival
Smithsonian Magazine· 3 days agoEaten any time of the day and year by the dumpling-obsessed, they are most commonly enjoyed during...
