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Tomato, onion and oregano toast recipe
The Telegraph via Yahoo News· 2 days agoI call this ladenia smash; ladenia is a rectangular olive-oil flatbread, a bit like a focaccia, from the Cycladic island of Kimolos, and traditionally a...
Wrap Lamb Burgers In Prosciutto For A Flavorful Finishing Touch
Tasting Table via Yahoo News· 14 hours agoA prosciutto-wrapped upgrade to this recipe would simply round out the savory, spicy, smokiness with...
Melissa Clark’s Go-To Pizza Recipe for Busy Nights
New York Times· 4 days agoThis olive oil-enriched recipe is the fastest version you can make from scratch — and it’s one of the best. My family’s favorite recipe for slow-rising...
10 Last-Minute, DIY, Bestie Birthday Gifts, From Blind Book Dates to Cozy Crochet Crafts
MediaFeed via AOL· 4 days agoDIY gifts always sound like a great idea – they’re unique, they’re budget-friendly, and they’re...
The 1-Ingredient Upgrade for Better Tomato Sandwiches (So Summery!)
Simply Recipes via Yahoo News· 7 days agoThat pesto cozies up to freshly baked focaccia, gets fried into my morning eggs, and finds a happy...
‘The Wizard of Oz’ Celebrates 85th Anniversary With Official Cookbook: Here’s Where to Order It...
Billboard via Yahoo News· 6 days agoEach page will feature recipes such as bacon-wrapped date “Winged Monkeys” and “Over the Rainbow”...
The Two Things You Should Have on Hand to Make the Best-Ever Sandwiches, According to the Internet's...
Parade via Yahoo News· 6 days agoA PBJ is great on squishy white bread, a breakfast sandwich is ideal on a bagel or a homemade...
Inside Radici, chef Tiffany Derry’s new Italian concept
Dallas Morning News· 7 days agoFrom a distance, Tiffany Derry’s new Italian restaurant Radici might seem like a departure for the...
A look at sandwiches across the world — and where to get them in SC
The Post and Courier· 4 days agoThere is something special about eating a meal in between two slices of bread. Whether it's savory,...
Northern Italian Cooking and Frozen Spritzes Are Coming to Navy Yard
Washingtonian· 4 days agoAt northern Italian restaurant Ama, chef and co-owner Johanna Hellrigl knows the guy who makes the...