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In the Kitchen with Jeff Lambert - The Martha's Vineyard Times
The Martha's Vineyard Times· 2 hours agoWhen Chef Jeff Lambert told me he was making fresh herb aioli on swordfish for our “In the Kitchen...
Seb Coe warns Olympic drug cheats they will not sleep easy
The Telegraph via Yahoo Sports· 1 minute ago“I’m not an apologist for Coca-Cola but they have been with the Olympics since 1928. If you were...
45 Fresh Dill Recipes (That Go Way Beyond Pickles)
allrecipes via Yahoo News· 2 hours agoYou'll want to make these fresh-tasting recipes all summer long. lutzflcat Wondering what to do with fresh dill? You've come to the right place. The...
Trevor Penning describes flip to right tackle as a fresh start
USA Today· 7 hours agoOne of the biggest ongoing stories from rookie minicamp and organized team activities is Taliese...
Ryan Reynolds explains why having anxiety made him a better parent
The Independent via Yahoo News· 1 hour agoRyan Reynolds has revealed how his mental health has given him afresh perspective on fatherhood. The...
“Couples That Masturbate Together Stay Together,” And 6 Other Habits Sex Therapists Swear By For The...
BuzzFeed via Yahoo News· 3 hours agoWestend61 via Getty Images We don’t often associate long-term relationships with hot,...
New Malcolm Gladwell Book, “Revenge of the Tipping Point, ”Coming This Fall
People via Yahoo News· 27 minutes agoThe new book is slated to bring a “fresh perspective” to ideas that he initially introduced like in...
15 Citrusy Yuzu Recipes to Try This Summer
Food & Wine via Yahoo News· 1 hour agoHugh Davison Yuzu is a tangy citrus fruit most often grown in Asia and commonly used in Japanese cuisine. In the U.S., you can find fresh yuzu in...
Fresher fish isn’t always better, Sushi Den’s Yasu Kizaki says. Here’s why they dry-age.
Denver Post· 2 hours agoYasu Kizaki knows most sushi fanatics are looking for the freshest cuts of fish. That’s why his...
Where to Find the Best Roast Beef Sandwich in All of America
Cheapism via AOL· 40 minutes agoDefonte's was started by an Italian immigrant almost a century ago, so it's about as old-school as...