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Drier weather good for start of P.E.I. potato season, but rain needed soon
CBC via Yahoo News· 3 hours agoThis spring's dry weather has been good for P.E.I. farmers planting potatoes, but experts say rain...
10 Best Sweet Potato Companion Plants for Larger Harvests
Better Homes & Gardens via Yahoo News· 4 days agoThyme Peter Krumhardt Thyme and sweet potatoes pair well together in the kitchen, but they also make...
Need fast-growing color? Try sweet potato vine and its lost list of hues and shapes
New Orleans Times-Picayune· 5 days agoThe more vigorous cultivars, like Margarita, can be used to cover large areas of landscape beds....
At my favorite new restaurant, the room is red and the chef is a doctor
LA Times via Yahoo News· 2 hours agoEach spoonful is equally baffling and thrilling. At Red Room, it's easy to lose track of time with a...
How to Lay Out a Vegetable Garden for the Best Possible Harvest
Bob Vila via Yahoo News· 3 days agoLearn More › Figuring out the right vegetable garden layout for your yard can take some time....
7 top tips for growing juicy tomatoes
Tom's Guide via Yahoo News· 1 day agoGive them plenty of sunlight (Image credit: Shutterstock) No matter which variety you are growing, tomatoes taste best when they are grown in a sunny...
Growing the Future of Lay's, One Seed at a Time
Morningstar· 4 days agoLearn how Josh Parsons and his team are combining traditional breeding with modern tools to improve the quality, sustainability and taste of the potatoes PepsiCo raises. " ...
Garden: Some tomato tips and tricks for gardeners
The Columbus Dispatch via Yahoo News· 2 days agoHere are some tips for growing your best tomatoes ever this summer. Proper planting If you haven’t planted your tomato transplants yet, be sure to...
How to Get Rid of Raccoons in Your Yard
Better Homes & Gardens via Yahoo News· 3 days agoSpecifically, cucumbers and squash plants are known to repulse raccoons, thanks in part to their prickly stems and leaves. If you’re dealing with raccoon...
Grocery prices are brutal. There was a time we ate simply, cheaply. - The Boston Globe
The Boston Globe· 5 hours agoThat’s how we could afford to live in the '50s. We simplified our food. Then the 1960s came and everything changed.
