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    • You Can 'Wellington' Way More Than Beef

      You Can 'Wellington' Way More Than Beef

      Lifehacker· 7 days ago

      Beef Wellington is a dish of opulence—not the average thing for the likes of me to order off of a menu—if I wanted to eat it, I’d have to try making it....

    • Lemony Shrimp Scampi Ravioli Recipe

      Lemony Shrimp Scampi Ravioli Recipe

      Tasting Table via Yahoo News· 2 days ago

      The filling for these from-scratch ravioli recalls classic shrimp scampi, and the shellfish is joined by lemon, two cheeses, parsley, and crushed...

    • Chicken Adobo

      Washington Post· 4 days ago

      Adobo is a cooking process indigenous to the Philippines, a way of stewing meat or vegetables using vinegar, soy sauce, garlic, bay leaves and peppercorn. Here, the vinegar and soy sauce used ...