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    • Chicken Adobo

      Washington Post· 4 hours ago

      Adobo is a cooking process indigenous to the Philippines, a way of stewing meat or vegetables using vinegar, soy sauce, garlic, bay leaves and peppercorn. Here, the vinegar and soy sauce used ...

    • 14 Heart-Healthy Lunches to Make Forever

      14 Heart-Healthy Lunches to Make Forever

      Eating Well via Yahoo News· 1 day ago

      Sun-dried tomatoes and a touch of lemon zest jazz up the dressing, while tender-crisp broccoli florets cook alongside the pasta, making assembly (and...

    • Causa Limeña

      Causa Limeña

      Washington Post· 23 hours ago

      In its most classic form, causa is a cold, layered dish of lime- and aji amarillo-spiked potatoes, a mayonnaise-based salad (usually chicken or tuna),...