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Food experts say these restaurant trends are dominating dining out — from mashups like birria ramen...
Business Insider· 25 minutes agoThis story is available exclusively to Business Insider subscribers. Become an Insider and start...
12 Lebanese Mezze Dishes You Need To Try At Least Once, Recommended By A Middle Eastern Recipe...
Tasting Table via Yahoo News· 7 days agoA diverse mezze platter gives diners the chance to try many Lebanese dishes at once. We asked a ...
How emerging restaurant Naf Naf is focusing on its global flavors as it scales
Nation's Restaurant News· 7 days agoWhile the demand for Mediterranean and Middle Eastern food is not new, there has been a recent rise...
60 Father's Day Dinner Ideas for Meat-Loving Dads
Parade via Yahoo News· 7 days agoGet the recipe: Salisbury Steak Meatballs with Garlic Gravy Certified... Steak A Cedar Spoon Easy-to-prepare kabobs are flavored with rich Middle
These Fun Finger Foods Are Hands-Down Delicious
The Pioneer Woman via Yahoo News· 6 days agoGet the party started with our best finger foods. We're serving party dips, bite-sized hors d'oeuvres, and fried snacks in this easy assortment of...
Welcome summer with zucchini schnitzel and glazed salmon
AOL· 7 days agoThis week Jewish American Heritage Month comes to a close. To mark the occasion, chef Michael Solomonov is joining the TODAY Food team to prepare two of his favorite seasonal ...
Ready for summer? Find your church festival dates with our fun-finding map
Cincinnati.com | The Enquirer via Yahoo News· 5 days agoSaturday. Games for kids and adults, inflatables, raffles, silent auction, food and more. Live...
21 Easy Dips You Can Make Ahead for Any Occasion
Eating Well via Yahoo News· 4 days agoJason Mraz's Guacamole In this easy guacamole recipe, musician Mraz prefers California Hass or Reed avocados because they are the creamiest....
The Women Who Caused a Revolution in Cooking
The Atlantic· 5 days agoThis is an edition of the Books Briefing, our editors’ weekly guide to the best in books. This week, Lily Meyer offered readers a beautiful ode to Judith...
Ambitious, Modern Lebanese Cooking at Sawa
The New Yorker· 3 days agoZiade developed Sawa’s recipes; the chef Soroosh Golbabae, formerly of the exceptional Persian restaurants Sofreh and...