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Passover starts Monday at sundown: How Jewish people are preparing.
CBS News via Yahoo News· 2 months agoNEW YORK -- Passover starts Monday at sundown. This year, it comes against the backdrop of the...
Passover brisket: Holocaust survivor's recipe holds 'special significance' amid Jewish holiday
Fox News via Yahoo News· 2 months agoThis brisket recipe from “Food, Hope & Resilience: Authentic Recipes and Remarkable Stories from...
The 5-Ingredient Ina Garten Dessert I Make Every Easter
Simply Recipes via Yahoo News· 3 months agoIt's perfect for Passover too! Simply Recipes / Photo Illustration by Sarah Crowder / Getty Images /...
The 26+ Passover Gifts to Bring to Seder Dinner This Year
Rolling Stone via Yahoo News· 2 months agoIf you purchase an independently reviewed product or service through a link on our website, Rolling...
Easter eggs are everywhere. But Jewish Passover feasts also involve this symbol of renewal.
Milwaukee Journal Sentinel via Yahoo News· 1 year ago“Eggs for spring. Groundbreaking.” To paraphrase Miranda Priestly in "The Devil Wears Prada," and at...
Alison Roman Won't Sugarcoat It
Time via Yahoo News· 1 year agoShe cooked her way through a controversy. Now she’s ready to talk about it. Credit - Justin J Wee for TIME Alison Roman is cooking rice, a grain she...
Got Leftover Matzo? Here's How To Use It Up in 3 Delicious Dinners
First for Women via Yahoo News· 1 year agoPassover, which commemorates the Israelites’ transition from slavery to freedom, is a joyful Jewish...
Here's why Coca-Cola bottles have yellow caps right now
INSIDER via Yahoo News· 2 months agoCoca-Cola bottles with yellow caps indicate that they are kosher, or fit, for consuming on the...
How to Make the Best-Ever Matzo Ball Soup, According to Legendary Jewish Cookbook Author Joan Nathan
Parade via Yahoo News· 2 months agoMatzo ball soup Joan Nathan is synonymous with Jewish cooking. The award-winning food writer and...
‘My Life in Recipes’ Review: Joan Nathan’s Meals and Memories
The Wall Street Journal· 1 month agoBOOKSHELF In the introduction to her landmark 1994 cookbook, “Jewish Cooking in America,” Joan...