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"I am an artisan": Chef Eric Ripert on meditation, demystifying seafood and his next chapters
Salon via Yahoo News· 8 months agoEric Ripert Photo illustration by Salon/Getty Images Chef Eric Ripert is a venerable titan within...
Welcome to the hot chef renaissance. It’s complicated
The Independent via Yahoo News· 2 years agoGrowing up in France, I was taught that chefs were artists. They were to be respected. They were...
Emeril Dishes on Fatherhood, Food and Fun—Go Behind the Scenes for a Sneak Peek
Woman's World via Yahoo News· 1 year agoCelebrity Chef Emeril Lagasse is renowned for his exuberant personality and the BAM!-worthy flavors...
How Julia Child Continues To Influence Bobby Flay In His New French Brasserie - Exclusive
Tasting Table via Yahoo News· 3 months agoBobby Flay opened his foray into French cuisine, Brasserie B in Las Vegas, as an ode to the food of...
Jean-Georges Vongerichten’s Lessons From 50 Years of Cooking
Food & Wine via Yahoo News· 11 months agoIf he could have it his way, the chef would open a restaurant every month. Courtesy of Jean-Georges...
This year’s Restaurant of the Year Classic never lost sight of Detroit's French roots
Detroit Free Press via Yahoo News· 3 months agoFor its 23-year run serving fine, French dishes in the New Center neighborhood, Cuisine is the 2024...
