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Obituaries in Asheville, NC | Asheville Citizen-Times
Asheville Citizen-Times· 16 minutes agoAnne M. Papay of Black Mountain, NC went to be with the Lord on June 11, 2024. Anne was preceded in death by her husband, Edward Papay of 57 years on April 2, 2011. Anne is survived by her daughters ...
106th Mount Carmel Feast kicks off next week
WWNY - WNYF Watertown· 2 days agoThe Mount Carmel Feast returns to Watertown’s St. Anthony’s Church next weekend.
Real estate powerhouse, Delaware philanthropist dies peacefully at 93
Delaware Online | The News Journal via Yahoo News· 3 days agoWith that and community partnerships, he soon became a major philanthropist. He has made millions in...
John Breslin, land use attorney who helped shape Huntington Town, dies at 67
Newsday· 8 hours agoLand use attorney John J. Breslin Jr.’s professional influence can be seen throughout the Town of...
All Saints Parish counter-proposal anticipated
Lockport Union-Sun & Journal, N.Y. via Yahoo News· 3 days agoDozens of All Saints parishioners got together at their parish hall Monday night to contemplate a counter proposal to the Diocese of Buffalo’s recommended merger of All Saints with St. John ...
Christopher Ruiz laid to rest in Robstown on Tuesday
KIII Corpus Christi· 3 days agoRuiz's family is warning the community to be on the look out for fake GoFundMe accounts asking for money. They said they are not currently seeking any...
Donald James Anderson
Rapid City Journal· 2 days agoDonald James Anderson
Kathleen B. Mataczynski
Ladysmith News· 3 days agoKathleen B. Mataczynski, 102 of Ladysmith, died on Tuesday, June 18, 2024, at Lake Manor in Ladysmith. Then she and Stanley lived on their farm on...
10 Most Popular Latin Musicians According to Baby Boomers: Ranked
247wallst.com· 2 days ago"10 Most Popular Latin Musicians According to Baby Boomers: Ranked," rates which Latin musicians get...
30 Years In, Gramercy Tavern Remains a Great American Restaurant
Food and Wine· 1 day agoAretah Ettarh was going to be pursuing an accelerated program at the Culinary Institute of America...
