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How Million Dollar Recipes Got Their Luxurious Name
Tasting Table via Yahoo News· 5 hours agoMillion dollar recipes have been around for at least a century. Named for their rich ingredients and flavors, these decadent dishes taste like a million...
15 Easy Ground Beef Recipes for Summer
Simply Recipes via Yahoo News· 5 days ago—Devan Read the original article on Simply Recipes.
Kick off your summer cookout with turkey meatball appetizer served on skewers
Detroit Free Press· 3 days agoIf you’d like a healthy appetizer for your summer barbecue, thisrecipe for mini turkey burgers on...
15 Copycat Chipotle Recipes Worth Making, Not Buying
Eating Well via Yahoo News· 1 day agoLoading it with vegetables and using quinoa in place of rice adds nutrition for a healthier dinner. Chicken & Veggie Quesadilla This easy quesadilla ...
Me, a chef? Well, yes, thanks to America’s Test Kitchen
Denver Post· 12 hours agoFor me, chopping an onion or slicing tomatoes takes forever. However, I have found more than a few ...
When It's Too Hot To Cook, Try These 27 Summer Crock Pot Dump Meals
Parade via AOL· 4 days agoGinger Orange Beef Spaghetti squash makes a delicious carb-cutting alternative to pasta in this...
A Summer Barbecue in Al Roker’s Neck of the Woods
allrecipes via Yahoo News· 11 hours agoCover Star Al Roker shares the love behind his upcoming family-focused cookbook, his favorite summer recipes, and gets real about whether s’mores are...
The Tomato Sandwich I've Been Making Since College
Simply Recipes via Yahoo News· 6 days agoIf you’re feeling extra salty, top with some feta. Herbs: Fresh herbs like basil or oregano will definitely take this sandwich up a notch. Sprinkle on...
Here's Why Buc-Ee's Gas Station Brisket Is So Legendary
The Takeout via Yahoo News· 6 hours agoThe company pumps out so much brisket that even if the counter is empty when you first walk by it...
Cape Cod chefs made gourmet meals using food pantry ingredients. Here's one recipe.
Cape Cod Times via Yahoo News· 7 days agoTurkey and Spam chili recipe From Navillus head chef Julio Lazzarini Makes 8-10 portions 1 can (12...