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Buttermilk Fried Chicken, a Dad’s Gift to Himself
New York Times· 1 day agoIt’s been slow out here in the shallow water, looking for fish on pancakes of sand, by muddy banks, in rock piles where the tide sluices in and out, at...
‘This Is So Enjoyable to Make’
New York Times· 2 days agoMaking this adaptable recipe truly is a joy. Eating the galette is great, too — it is Melissa, after all — but making...wonderful bit of summer arts and...
Minty Carrot Chicken
Washington Post· 3 days agoThis dish from cookbook author Claudia Roden is a fine example of how a classic cookbook keeps on giving.
Polos Curry (Sri Lankan Jackfruit Coconut Curry) Recipe
Tasting Table via Yahoo News· 1 day agoPolos, a traditional Sri Lankan plant-based curry, combines meaty jackfruit in a creamy, pungent...
Across Bali, Chefs Are Championing Ancestral Recipes — Here's Where to Eat
Travel+Leisure via Yahoo News· 4 days agoFavorite dishes include ledok nusa, a porridge with tuna, sambal, and sweet corn, and ayam srosop,...
Use Matcha In Your Savory Seasoning Blends For Balance
Tasting Table via Yahoo News· 6 days agoAs an addition to Middle Eastern cuisine, matcha's hints of grassiness work great with herbs like...
Tastes of Thailand, Asia brimming over on Asheville restaurant's new menu
Asheville Citizen-Times via Yahoo News· 3 days agoThe newest addition is a red snapper, a turmeric deep-fried whole fish, inspired by the dishes found...
Bread And Butter Vs Sweet Pickles: What's The Difference?
Tasting Table via Yahoo News· 7 days agoAre sweet pickles and bread and butter pickles basically the same? We're here to help, and also...
The Most Surprising Food That's Banned From The Summer Olympics
Delish· 4 days agoThe transparent volume of ingredients needed for the Paris 2024 Olympic Village is staggering. It...
On "Top Chef," a frontrunner emerges as the numbers dwindle
Salon via Yahoo News· 5 days agoI have an obsession with frizzled onions, so the idea of a burnt onion and cherry sauce sounds...