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Which fast food restaurants will reign supreme? Cast your votes now
USA TODAY via Yahoo News· 5 hours agoWe need your help to determine which of these restaurants is the most outstanding. Best Fast Food...
Restaurant news: Family-owned soul food restaurant to open in Edgewater
Daytona Beach News-Journal via Yahoo News· 15 hours ago“Our family, we’re known for soul food,” Chris said. “…So, I said 'let’s do chicken and waffles, but...
A French culinary icon's guide to Paris's restaurants
BBC News· 1 day agoToday, with big-name chefs from France and all corners of the world setting up shop in the French...
James Beard winner Chef Andrew Black to open Perle Mesta June 24
Gannett via AOL· 6 hours ago"The food is food you recognize, just done with an absolutely different take on it," Black said....
‘Authentic’ yet ‘modern,’ new Boise restaurant opens — ‘where every bite invites you back’
Idaho Statesman McClatchy via AOL· 14 hours agoRizzo offers “authentic cuisine with a modern twist,” it promises on Google. “... Our slogan, ‘Where...
LVMH Has Acquired an OG Paris Bistro
Town & Country via AOL· 1 day ago"The food is pretty great, and bounteous; they have the fattest Bresse chickens and the fattest...Marc Piasecki - Getty Images And now, in a surprising ...
Deep-Fried Decadence: Our Favorite State Fair Foods Include Rattlesnake Corndogs!
People via Yahoo News· 2 days agoThe handheld bites were crowned the state fair's best savory newfood item last summer. Aug. 22-25,...
Is Brain Training for Portion Control More Effective Than Gastric Bypass? A Doctor Weighs In
Woman's World via Yahoo News· 1 day agoBonus recipe: ‘Brainberry’ French Toast Getty This healthy twist of a classic makes a tasty meal or...
Why Duke's Mayonnaise Has A Cult Following In The South
The Takeout via Yahoo News· 2 days agoIn my house in North Carolina, that iconic yellow twist-top jar can always be found in the fridge...
5 food trucks and trailers to find this summer at the Shore
App.com | Asbury Park Press via Yahoo News· 2 days ago“I wanted to make food everybody loves but with a twist to it,” he told The Asbury Park Press...
