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Sharon Kennedy: My potato has eyes
The Sault News via Yahoo News· 4 months agoSixty million tons of food, 40 percent because of its ugly appearance, is wasted every year according to various government statistics. This is a sharp...
I Tried 10 Old-Fashioned Plain Potato Chips & There Was One Clear Winner
Eat This, Not That! via AOL· 4 months agoSalty, crispy, and crunchy, potato chips are one of the most beloved snack foods for a reason. Not...
15 Fall-Flavored Products to Have On Your Radar
Outside via Yahoo News· 2 years agoClean_Eating and Yahoo may earn affiliate commissions on some items promoted through links in the article below. This article originally appeared on...
Climate Change Is Threatening Ketchup. AI Could Help Save It
Time via Yahoo News· 12 months agoa well-sauced brat may become a thing of the past as climate change threatens ketchup's main...
What’s the Best Oil For Frying? Here Are Our 3 Favorites
Real Simple via AOL· 5 months agoThese cooking oils yield the best fried food. Apomares/Getty Images Not sure which oil to fry with?...
20 Real Examples Of Genetically Modified Organisms
Insider Monkey via Yahoo Finance· 6 months agoIn this article, we will be taking a look at the top 20 real examples of genetically modified organisms. To skip our detailed analysis, you can go...
I Tried 8 Store-Bought Mayos and the Winner Was Abundantly Clear
Parade via Yahoo News· 4 days agoBest mayonnaises ranked Mayonnaise lovers like myself are usually adamant about two things. One,...
Plants, fake sprouts and none of the trimmings: What does the future hold for the traditional...
The Independent via Yahoo News· 1 year agoLET’S UNPACK THAT: The climate crisis is already affecting our potato and Brussels sprout harvests,...
Cozy Up With These Deliciously Healthy Snacks
The Fashion Spot via Yahoo News· 1 year agoCozy Up With These Deliciously Healthy Snacks It’s always a good time for a snack, especially if you’re pregnant and seemingly ravenously hungry...
6 Best Nut-Free Butters, Ranked
TODAY via Yahoo News· 2 years agoI tried different nut-free butters — sunflower, oat, pumpkin seed, legume, watermelon seed and tahini — to find the one with the best texture and flavor.