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This Is How Long It Takes to Boil Corn on the Cob
The Pioneer Woman via Yahoo News· 7 days agoHow Long Does It Take to Boil Corn on the Cob?Ralph Smith There's no denying that corn on the cob is a summer staple! It's a must-have BBQ side dish and...
43rd Annual BBQ on the Neuse Held; Prominent citizens recognized for efforts
Kinston Free Press· 17 hours agoThe 43rd Annual BBQ Fest on the Neuse in Kinston, the largest whole-hog barbecue competition in the...
Grill on the Hill: Up North event brings heat with BBQ competition
MLive.com· 6 days agoFires are about to be lit for the sixth annual Grill on the Hill BBQ competition being hosted by...
You Can't Have Hot Dogs Without These Classic Side Dishes
The Pioneer Woman via Yahoo News· 10 hours agoNot only does it have that satisfying snap and tasty flavor, but it's also a simple dinner for when...
There’s a new Brazilian barbecue restaurant planned in the Midlands. Check out where
The State McClatchy via AOL· 10 hours agoA new spot for Brazilian barbecue is coming to one of the busiest shopping corridors in the...
30 Memorial Day Recipes for Your Holiday Cookout
Martha Stewart Living via Yahoo News· 4 hours agoThis low-key, fragrant salad fits the bill. You only need four ingredients, which can be made into a salad an hour—or up to a day—in advance. Quick BBQ...
After longtime Johnson County BBQ place closed, Mexican bar and grill will replace it
Kansas City Star via Yahoo News· 5 days agoLas Palomas Bar and Grill is looking to open at 7215 W. 75th St. by the end of May. The new...
Barbecue king Moe Cason started making barbecue as a hobby. Now he has a cookbook.
Gannett via AOL· 13 hours agoEveryone else knocked on his door. Todd’s on Northeast 14th Street in Des Moines still produces his...
Fingerlicking Regional Rib Recipes
Cheapism via AOL· 13 hours agoThe secret here is to first rub both sides of the rack with a spicy blend that includes cayenne, pepper, garlic powder, and cayenne. Recipe: Cooking...
The 6 Very Best Gas Grills
New York Magazine· 1 day agoIncluding the one our grill expert has been using for over a decade.
