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The Best Sushi Omakase Restaurants Around DC
Washingtonian· 55 minutes agoChef Makoto Okuwa’s omakase menu is written like a love letter to sushi. Rounds of nigiri duel between “old school” (soy-marinated bluefin tuna) and “new...
Prime & Providence unleashes its menu of high-end steaks and seafood in West Des Moines
Gannett via AOL· 2 hours agoIannerelli, the longtime chef at downtown Des Moines seafood restaurant Splash, went out on his own...
'Top Chef: Wisconsin' Episode 8 recap: The Restaurant Wars wage on at Discovery World
Milwaukee Journal Sentinel via Yahoo News· 5 days agoWorld If you’re not familiar, the typical Restaurant Wars setup pits two teams to create a...
And the Winner of Season 3 of 'Next Level Chef' Tells Parade...
Parade via AOL· 4 days agoWhat edits can I make or what are you thinking? Is there anything that...that relationship in a way...
Mistakes You Might Be Making When Cooking Enchiladas
Mashed via Yahoo News· 4 days agoIt's a simple step that only takes a few minutes, but it makes a huge difference by preventing the tortillas from absorbing too much sauce. According to...
BBQ Experts Say You Need To Stop Making These Mistakes With Pulled Pork
Mashed via Yahoo News· 2 days agoBy following the advice of BBQ experts, home cooks can enjoy delicious and juicy pulled pork. Avoid...
‘More than a slice of heaven’: Mystic, Conn., is emerging as a culinary-driven destination - The...
The Boston Globe· 3 hours agoTouponce took a step back from her executive chef role and instead, worked her way up through the...
Fine dining, at a new high. A Michelin-starred chef will take his cuisine to our upper atmosphere
Stamford Advocate· 3 days agoEver since humans have journeyed to space, their meals there have proved to be, well, nothing to...
Chef Jasper White was at the forefront of America’s renaissance in the kitchen - The Boston Globe
The Boston Globe· 22 hours agoThere weren’t many chef-owner establishments around the country when, in 1983, he opened Restaurant...
My biggest mistake since moving to Kansas City? Not trying this brunch place sooner
Kansas City Star via AOL· 2 hours agoO’Delia Jones, Happy Gillis’ head chef, and Jeffery Gatton, general manager, said they love the...