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    • Can You Eat Cicadas?

      Can You Eat Cicadas?

      Time Magazine· 5 days ago

      More than a trillion of the critters are expected to surface in parts of the United States this year in a rare co-emergence event the likes of which...

    • Weekly Recap: 14 Press Releases You Might Have Missed

      WCMH Columbus· 5 days ago

      With thousands of press releases published each week, it can be difficult to keep up with everything on PR Newswire. To help journalists and consumers stay on top of the week's most newsworthy ...

    • CHUY’S CELEBRATES CINCO DE MAYO, SUNDAY MAY 5

      The Gilmer Mirror· 3 days ago

      WHO: Chuy’s is an authentic Tex-Mex restaurant that was founded in Austin, TX in 1982 and is known for its menu of made-from-scratch dishes, fresh-squeezed lime juice margaritas< ...

    • Smoke & Barrel now open in the Fan

      Smoke & Barrel now open in the Fan

      Richmond Times-Dispatch· 6 days ago

      Smoke & Barrel is now open in the former Lady N’Awlins space in The Fan at 2329 W. Main St. The new restaurant serves elevated Southern cuisine with a...

    • Brooke Perry at Velvet Taco redefines what a taco can be

      Nation's Restaurant News· 5 days ago

      Brooke Perry, vice president of marketing for Dallas-based Velvet Taco, has the enviable task of redefining the taco. “That will continue to be core to the marketing strategy long term.” “I ...