Search results
26-Year-Old Chef Dies Running Nashville Half-Marathon: ‘Treasured Son, Brother, Boyfriend, and...
People Magazine· 4 days agoChef Joey Fecci died just a few miles before completing a Nashville half-marathon on Saturday, April...
Chef Joey Fecci Dead at 26 After Collapsing While Running Marathon - E! Online
E! Online· 3 days agoFamily and friends are mourning the loss of Joey Fecci. The Nashville-based chef died while running...
Celebrated NY-born chef Joey Fecci, 26, dies during Nashville marathon
New York Post· 3 days agoFecci would go on to become a pizza chef and then manager at Lucia before enrolling at The Culinary ...
Family saw marathon runner smiling and happy miles before death
WSMV Nashville· 4 days ago‘n Roll Running Series Nashville marathon over the weekend. Race officials said 26-year-old Joey...
Northern Italian-inspired Violetto opening in St. Helena at Alila resort
Napa Valley Register· 2 days agoDortenzio received training from the Culinary Institute of America, specializing in Culinary ...
Minor league baseball returns to Hagerstown this weekend: What to know
The Herald-Mail via Yahoo Sports· 1 day ago"I want families to be able to come in, and come in and enjoy it. That's been our focus since day...
Nashville chef, 26, identified as runner who died in St. Jude marathon
The Tennessean via Yahoo Sports· 4 days agoLater, while enrolled The Culinary Institute of America in Hyde Park, New York, Fecci interned ...
C-CAP AWARDS MORE THAN $2 MILLION IN COLLEGE SCHOLARSHIPS TO STUDENTS
WFRV 5 Green Bay· 3 days agoCareers through Culinary Arts Programs (C-CAP), the workforce development nonprofit that provides more than 22,000 students in eight states and Washington ...
José Andrés is taking on Biden on Israel policy
Politico via Yahoo News· 3 hours agoAndrés’ policy clout was cemented in 2023, when he partnered with...George Washington University to launch the school’s Global Food Institute to “be < ...
Kim’s Bop Shop Opens Cloud Kitchen at the Hill Food Co.
Riverfront Times· 3 days agoLouis. It’s owned by Nicole and Sean Kim who have some interesting culinary credentials between...
