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These 105 Funny-Sounding Words Are So Wacky & Unusual, You Won't Believe They're Real!
Parade via Yahoo News· 1 year agoThey sure are silly to say. When you think about it, some words in the English language can sound...
150 Useless Facts That You Just *Have* To Know
Parade via Yahoo News· 10 months agoThere's always that one person at the party who has a story for everything. But if we're being honest, aren't those people the most interesting and fun...
Gary Brown: More questions about the meaning of life
The Repository via Yahoo News· 8 months agoMore random questions about the meaning of life: If a guest in your house asks to "borrow an envelope," is that person really "borrowing"it, as in one...
Suksessterte: The Norwegian Tart That Accomplishes Quite A Lot
Mashed via Yahoo News· 6 months agosuksessterte with chocolate drizzle - Bakehuset Nord-Norge As/Facebook Suksessterte may be a...
Off the Grid: Sally breaks down USA TODAY's daily crossword puzzle, First Class
USA TODAY via Yahoo News· 2 months agoThere are spoilers ahead. You might want to solve today's puzzle before reading further! First Class...
Wait, What's the Difference Between Scalloped Potatoes and Potatoes Au Gratin?
Parade via AOL· 2 months agoScalloped vs. au gratin potatoes Puh-tay-tow, Pah-tah-tow? When it comes to pronouncing potato, you...
This Is How The British Biscuit Got Its Name
Tasting Table via Yahoo News· 3 months agoYou probably already know that British biscuits are what Americans would call cookies, but do you know the reason why? The answer takes us back...
Spaghetti Vs Egg Noodles: Everything You Need To Know
Daily Meal via Yahoo News· 5 months agoSpaghetti is a form of pasta, and an egg noodle is something completely different... even if it...
History on a plate: the community and culture baked into biscuits
TheGrio via Yahoo News· 1 year agoBiscuits can bring us together. All food can, for that matter. Food bridges cultural divides, as...
Hearty Mushroom Bourguignon Recipe
Tasting Table via Yahoo News· 4 months agoMushroom Bourguignon is a hearty vegetarian version of the French classic: all the flavor of the original but requiring a fraction of the time to...