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Cook County Tax Assessor Says Downtown Value Losses Exaggerated
The Real Deal· 2 hours agoCook County Assessor Fritz Kaegi’s recent comments on the commercial real estate market is...
How this Korean American cook and mom of 2 honors her birth and adoptive mothers through food
Yahoo Life· 7 hours agoI didn’t have any Korean food until I started making it myself. I have actually never been to a...
How to Blanch Vegetables
Food & Wine via Yahoo News· 4 hours agoSeason to a light salinity with salt. 2. Cook the vegetable Greg DuPree / Food Styling by Chelsea Zimmer / Prop Styling by Julia Bayless Add the...
52 Cheap Recipes That Start With a Box of Elbow Macaroni
Parade via Yahoo News· 4 hours agoNot only is it one of the most economical staples you can buy, there are so many things you can do...
O.J. Simpson's Cause of Death Revealed
Entertainment Tonight· 57 minutes agoO.J. Simpson's cause of death has been revealed. The former NFL star and controversial public figure reportedly died from metastatic prostate cancer....
Ackermann hits first Durham ton against Essex
BBC via AOL· 2 hours ago...Vitality County Championship Division One, Seat Unique Riverside (day one) Durham 358: Ackermann 112, Robinson 90, Bedingham 52; Porter 3-57, Cook...
Cockroaches, meat residue and yellow slime: See latest Sacramento County health inspections
The Sacramento Bee· 21 minutes agoSacramento County Health inspectors closed a local Asian fusion restaurant due to a lack of...
Is It OK to Put Warm Leftovers in the Fridge?
The Kitchn via Yahoo News· 7 hours ago“Ricegate” is actually an issue of proper food handling and food storage, and those best practices are largely the same regardless of the food in...
‘My Life in Recipes’ Review: Joan Nathan’s Meals and Memories
The Wall Street Journal· 4 hours agoFisher and Jean-Louis Palladin, as well as public figures like Daniel Patrick Moynihan. Each memory...
The One Step I Never Skip for Way More Delicious Rice
The Kitchn via Yahoo News· 4 hours agoIf adding aromatics like scallions or garlic, I like to err on the side of a bit more fat, and if...