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Mount Desert Island resident brings taste of Italy to Maine Coast
Bangor Daily News· 15 hours agoLindsay Chaloux has a heart and a palate for fresh pasta. The 34-year-old local is the owner and...
Rao's Homemade's New Sauces Elevate The Brand's Classic Recipes
Tasting Table via Yahoo News· 1 day agoBut what if you like the sounds of a vegetable mélange in your red sauce, but without the meat?...
What Is the Mediterranean Diet and What Can You Eat On It?
Parade via AOL· 5 days agoFruits and vegetables Produce is central to any healthy diet, so it is no surprise that this eating...
Wait, Are Carbs Actually Awesome?
Men's Health via AOL· 14 hours agoThe carb is 180-years old this year. Why are we still so scared of this macronutrient—and is it actually healthy for us? Aren't their risks? Experts...
14 Summer Sausage Recipes That Go Beyond Cured Meat Boards
Parade via AOL· 6 days agoEuropeans created different techniques that preserved sausages, so they wouldn't spoil in the hot...
The 25 Essential Pasta Dishes to Eat in Italy
New York Times· 5 days ago“I’m sweating,” said Davide Palluda, the chef and owner of All’Enoteca restaurant and osteria in the Piedmont region. “This is too heavy,” he joked...
The Two Things You Should Have on Hand to Make the Best-Ever Sandwiches, According to the Internet's...
Parade via Yahoo News· 12 hours ago"A lot of times my sauces are mayo based, so I have a full section in the book," he says. "I think...
14 Discontinued Olive Garden Menu Items We Forgot All About
Tasting Table via Yahoo News· 4 days agoThere are a variety of different ravioli flavor and sauce options offered by the chain, including a...
14 Best Ways To Use Tomato Sauce Beyond Pasta
Mashed via Yahoo News· 6 days agoTomato sauce might seem like an ordinary pantry staple, but it contains countless meal ideas within each jar. Here's how to use tomato sauce beyond pasta...
Creamy Turkey Meatball Mushroom Soup Recipe
Tasting Table via Yahoo News· 2 days agoCremini, portobello, and even the humble white button mushroom are all known as being some of the most umami-rich mushroom varieties. Pretty much any ...
