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    • Eggs regain their place as a staple of healthy eating

      The Times of Northwest Indiana· 3 days ago

      Results from a PROSPERITY study presented at the American College of Cardiology’s Annual Scientific Session offers egg lovers some good news. The study showed egg consumption did not raise cholesterol

    • Le Grand Aioli

      Washington Post· 3 days ago

      Le grand aioli, aioli garni or aioli monstre are all names for this Provencal dish of fresh and boiled vegetables, plus other accompaniments, for dipping into the rich, garlicky sauce.

    • Asparagus Mimosa

      Asparagus Mimosa

      Washington Post· 4 days ago

      This classic French dish bathes steamed asparagus in a Dijon-honey vinaigrette and tops the spears with fluffy shreds of hard-cooked eggs.