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    • Different Uses For Eggs Around The World

      Different Uses For Eggs Around The World

      Mashed via Yahoo News· 1 day ago

      Their springy, delicate texture is the result of steaming rather than baking, ensuring that there is no hard crust or overcooked chewiness. Bao come in...

    • How a Rolling Boil Is Different From Simmering

      How a Rolling Boil Is Different From Simmering

      Martha Stewart Living via Yahoo News· 3 days ago

      This includes dishes like soup, stew, chili, and some sauces like marinara and barbecue. You can even use a rolling boil to peel fresh tomatoes. They...

    • Asparagus Mimosa

      Asparagus Mimosa

      Washington Post· 22 hours ago

      This classic French dish bathes steamed asparagus in a Dijon-honey vinaigrette and tops the spears with fluffy shreds of hard-cooked eggs.