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I Just Learned the Wildest Way to Peel an Egg Without Using My Fingers In 10 Seconds Flat
Cubby via Yahoo News· 1 day agoIt takes forever, it’s hard to get all the tiny bits of shell off of the egg, and often you wind up...
Find Out If Your Eggs Are Fresh Using the Handy Dandy Egg Float Test
The Pioneer Woman via AOL· 4 days agoAccording to the USDA, if an egg floats, "the egg is old, but it may be perfectly safe to use."...
15 Tips And Tricks For Making Egg Salad
Tasting Table via Yahoo News· 5 days agoThere are many ways to improve the taste and texture of egg salad. Here are some of our best tips for making a batch that's perfect for your next picnic.
This Iconic 'Seinfeld'-Inspired Salad Is Elaine-Approved—and It's Really Delicious, Too
Parade via AOL· 6 days agoCut your hard boiled eggs into thin slices instead of into quarters. I found the quartered eggs to...
The First Things You Should Make With a New Instant Pot
Lifehacker· 4 days agoIf you are one of the many home cooks who have hopped on the Instant Pot bandwagon (or if you’ve...
Who knew that the best way to dice eggs doesn't use a knife at all!
Better Homes & Gardens· 2 days agoIt's arguably the biggest disappointment when you're craving egg salad, go to make it, and you end...
These Are My Favorite Air Fryer Recipes
Lifehacker· 4 days agoThe air fryer has blessed us all with quick convection heating at affordable prices, and the unparalleled reheating of leftover fried food. Whether it’s...
30 Wayfair Kitchen Products That’ll Help You Create A Meal Worthy Of A Cookbook Cover
BuzzFeed via Yahoo News· 7 days ago—Anonymous Price: $81+ (originally $99.95, available in two colors) 12.An egg cooker that can cook...
The Absolute Best Mashed Potatoes In The US, According To Customers
Mashed via Yahoo News· 5 days agoClean flavor and textbook consistency are what make these mashed potatoes a fantastic addition to...
This Brand New Buffet Has People Waiting Hours For Unlimited Soup, Salad, And Pasta — Here's Why I...
BuzzFeed via Yahoo News· 6 days agoShe said the chowder was rich, creamy, and perfectly salted and that taking her first bite was like...