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My Italian Family's Secret Makes This Pasta Taste Better Than Any Restaurant
The Kitchn via Yahoo News· 2 months agoCredit: Photo: Vicky Wasik ; Food Stylist: Rachel Perlmutter Credit: Photo: Vicky Wasik ; Food...
9 Garden Vegetables, Fruits, and Herbs That Keep Well in the Freezer
Bob Vila via Yahoo News· 8 months agofrozen vegetables and fruits Maybe you have too many zucchini and want to save some for later....
14 Mistakes Everyone Makes When Cooking Tomatoes, According To A Chef
Daily Meal via Yahoo News· 3 weeks agoTomato sauce and fruit - Fcafotodigital/Getty Images Cultivated by Mesoamerican people and brought...
This Mind-Blowing Potato-Peeling Hack Doesn’t Even Use a Vegetable Peeler
allrecipes via Yahoo News· 7 months agoWe did the legwork to see if it lives up to the hype! ollo/Getty Images I’m always looking for ways...
Tomato Concassé Elevates Flavor By Removing The Seeds And Skins
Tasting Table via Yahoo News· 7 months agoIf you enjoy the taste of tomato but don't always like the texture of the seeds and skin, then...
Safely canning salsa, experiment with flavors
The Daily Record via Yahoo News· 2 years agoThis is the of year that brings many of our favorite vegetables to harvest and especially those to make a delicious salsa. Whether you are growing your...
Five energy saving recipes that you can cook without the oven
The Independent via Yahoo News· 1 year agoAs the colder months approach, you may be looking for ways to cut down on costs. One way is with...
People Are Calling Out These 24 "Cooking Hacks" That Don't Work Or Might Even Make Your Food Worse
BuzzFeed via Yahoo News· 3 months agoLet's be real: we can't scroll through our feeds these days without coming across a "life-changing"...
Try this four-course Italian menu at your next dinner party
The Independent via Yahoo News· 2 years agoJust in time for the height of the British summer, these fresh recipes from Ben Waugh, executive...
Three simple and delicious plant-based Indian recipes
The Independent via Yahoo News· 1 year agoThis is a vegetarian take on the classic Parsi dish of meat (usually mutton) cooked in a lentil and...
