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    • Foie gras finds favor

      Foie gras finds favor

      China Daily· 4 days ago

      Foie gras, an ingredient traditionally used in upscale Western cuisine, has become trendy in an East China enclave. Nowadays, goose livers — from which...

    • Stephane Mahe Profile

      Reuters· 7 days ago

      My first memory of photography is flying over Ile d'Oleron, off the west coast of France, when I was 11 years old and taking pictures with a disposable camera. The assignment that left the biggest ...