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McDonald’s McRib is back from the dead—just in time for Halloween. Here’s why the pork sandwich is...
Fortune via Yahoo Finance· 11 months ago“The McRib is the GOAT of sandwiches on our menu,” McDonald’s CEO said last year. Just like Michael...
The McRib sandwich returns to South Bend area McDonald's, despite 'farewell tour'
South Bend Tribune via Yahoo News· 10 months agoLike a legacy rock band, the McRib sandwich has returned to South Bend area McDonald's restaurants...
McDonald's Brings the McRib Back for What They're Calling Yet Another 'Farewell Tour'
People via Yahoo News· 2 years agoMcDonald's McRib The McRib sandwich is returning to McDonald's for what the restaurant chain teases...
McDonald’s McRib is coming back to WA, but it may be the last time you can ever get one
Tacoma News Tribune via AOL· 2 years agoOne of McDonald’s most popular sandwiches is coming back, but this might be your last chance to ever...
Psyche! McDonald's bringing back the McRib despite 'farewell tour'
USA TODAY via Yahoo Finance· 11 months agoFear not, McRib loyalists. It seems McDonald's 2022 McRib "farewell tour" was nothing but a ruse....
The McRib Is Back, Again, But Only for a Limited Time
Food & Wine via Yahoo News· 11 months agoTurns out that 2022 "farewell" tour was a lie. Shutterstock The McRib is rising from the ashes once...
The McRib is back—maybe for the last time (but probably not)
Fortune via Yahoo Finance· 2 years agoThe McRib is one of the most anticipated menu item for McDonald’s superfans, often popping up for a...
Miss the McRib? McDonald's bringing beloved sandwich back to Illinois for limited time
Gannett via AOL· 10 months agoA notable − perhaps notorious − McDonald's sandwich is making its way back onto the menu in...
McDonald's McRib Is Back—Here's How to Get Your Hands on it
Parade via Yahoo News· 2 years agoFind out how to get your hands on one. Everyone's favorite menu item, the McDonald's McRib, is...
McDonald's McRib is back for 2023. Here's how to locate it near you
Gannett via AOL· 10 months agoIt's the most wonderful time of the year — for a certain brand of fast-food fan, at least. It's the time for tangy barbeque poured over a boneless pork patty, topped with dill pickle chips and ...
