Search results
Ex-WWE star Eva Marie thanks PETA for making her become a hunter - Dexerto
Dexerto· 3 days agoEx-WWE superstar Natalie Eva Marie thanked PETA (People for the Ethical Treatment of Animals) for...
"In About Four Months, You're Going To Be 45 Pounds, And You're Going To Be Dead": 11 Celebs Who...
BuzzFeed via Yahoo News· 6 days agoIn 2018, model Robyn Lawley said that Victoria's Secret models "have to put their bodies to such...
An apple a day really can help keep the doctor away. Here's how.
USA TODAY via Yahoo News· 6 days ago"Some will have more dietary fiber, but others will have more vitamin C," she explains. "My best advice is to eat what you like, keep the skins on, and periodically try a different variety." ...
Brazilian chef David Hertz is using food to bring about social change - Jewish Telegraphic Agency
JTA· 11 hours agoThe idea of social gastronomy is to use food to lift people out of poverty -- from professional...
Chris Hemsworth 'Pissed' Off By False Alzheimer's Reports
Entertainment Tonight· 2 days agoTwo years after revealing his increased risk for developing Alzheimer's, Chris Hemsworth is hoping...
Beach bars we love in Naples, Bonita, Marco: 9 with great views to check out
Naples Daily News via Yahoo News· 3 days agoDrink prices begin at $7 for drafts (16 ounces) and domestic cans. Order one of the dozen-plus...
Letters to the editor of the Globe Magazine - The Boston Globe
The Boston Globe· 6 days agoReaders share their take on ageism, admire the last painting by Roger Kastel, and share their favorite Philly sandwiches.
18 Things You Didn't Know About the Iconic PB&J Sandwich
Cheapism via AOL· 6 days agoThe humble peanut butter and jelly sandwich has a huge backstory and some big fans. Find out the...
Gas vs. Electric Stoves: Which Is Better?
Good Housekeeping· 6 days agoGas stoves necessitate natural gas or propane access, whereas electric or induction models operate smoothly with a 240-volt electric line. Whichever...
‘Ghee’ whiz, this clarified butter sounds healthy. Is it, though?
The News-Times· 4 days agoIt’s a clarified butter made from buffalo or cow milk and is most commonly used in South Asian and Middle Eastern cuisine. Although it’s in the butter family, it’s made by heating butter, and letting the liquid and milk parts separate from the fat.
