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Welch's Now Makes Adult Cocktails That Will Be Your Favorite Summer Sip
Parade via Yahoo News· 12 hours agoThe Watermelon Mule reimagines a classic Moscow Mule, incorporating "real Watermelon fruit juice,...
How to Eat Guava, the Fruit That Tastes Like a Cross Between Pineapple and Strawberry
Martha Stewart Living via Yahoo News· 9 hours agoEat guava like an apple: The simplest method is to it them fresh and whole like an apple, says...
Welch’s Is Dropping a Canned Cocktail Line Just in Time for Summer
Food and Wine· 24 hours agoWelch’s wants you to be ready for summer with an adult bevy in hand. The cocktails, Welch’s...
Hard seltzer of the Week: Simply's Limeades prove they know this field better than anyone
For The Win· 19 hours agoHere, we mostly chronicle and review beers, but happily expand that scope to any beverage that pairs...
24 Summer Drinks to Sip When It's Really, Really Hot Out
Real Simple· 24 hours agoYou can’t go wrong with a piña colada no matter what time of year it is, but the classic pineapple...
Everything you can eat at Disneyland’s Pixar food festival — See the list
Orange County Register· 1 day agoSix festival marketplace booths will serve Pixar-themed food and drinks from May 10 to Aug. 4 at...
16 Healthy Breakfasts You Can Make In a Mason Jar
Eating Well via Yahoo News· 4 days agoDates add natural sweetness without added sugar. While cilantro may not be a typical smoothie ingredient, we love the herbal notes it adds to this...
Hawaiian Punch Levels Up With Energizing New Collaboration
Parade via Yahoo News· 2 days agoThe iconic tropical fruit juice brand recently teamed up with the energy drink maker on a set of...
Chef Pati Jinich Explains How To Pair Every Meal With Tequila
Tasting Table via Yahoo News· 7 days agoAny tequila with sweet notes can work. Aged tequilas can pick up vanilla-like flavors during the...
Best Tequila Brands for Straight Sipping and Margaritas, Plus Premade Cocktails
Woman's World via Yahoo News· 3 days agoAfter being slow roasted to extract the agave juice, it ferments in open-air tanks, gets distilled...
