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    • This Easy Pasta Doubles Up on Eggs

      This Easy Pasta Doubles Up on Eggs

      New York Times· 10 hours ago

      Speedy, savory and pantry-friendly, this dish celebrates buttery egg noodles by topping them with sour cream, scallions and runny eggs. Melissa Clark...

    • Spring Primavera Stuffed Shells

      Today· 13 hours ago

      Add the pasta shells and cook for 6 minutes. Add the asparagus and cook, stirring occasionally, until softened, 6 to 8 minutes. Add the garlic and cook until fragrant, about ...