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Pasta and pastries in Rockland are Jeanne Muchnick's Best Thing She Ate This Week
Lohud | The Journal News via Yahoo News· 6 days agoAnd there's plenty of packaged pasta to buy to go along with frozen soups and sauces. (Nonna's Beef ...
What do pop-up chefs do with their leftovers?
Philly.com· 3 days agoWhen chefs do pop-ups, they often have leftover garnishes and ingredients. Without a restaurant, what do you do with them?
66 Low-Maintenance Summer Dinner Party Ideas
PureWow via Yahoo News· 2 days agoWhen it’s hot outside, you face a classic dilemma: entertaining a crowd with ease. Lugging around three bags of groceries and turning out a five-course...
Pimento Cheese and Glazed Meatballs, Roasted Green Vegetables and No-Bake Cheesecake
New York Times· 5 days agoAs ever, you’ll want to trot through the comments on this recipe: “There are as many different...
Knicks-Sixers storylines: Did New York lose its momentum?
The Patriot-News· 7 days agoThe 76ers and Knicks meet in a Game 6 clash. New York looks to advance to the second round, and Joel...
9 Great Ways to Cook With Harissa
Food and Wine· 2 days agoWhen you come across a recipe like Rosy Harissa Chicken that looks incredibly delicious, you may find yourself with a few burning questions: What exactly...
First Look: Oliva, an Italian-Themed Steakhouse, Opening 'Any Day' in the Warehouse District
Cleveland Scene· 6 days agoLola Jacaj, formerly Sema, is days away from opening her third restaurant, Oliva. The new Warehouse...
