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‘Americans in Paris’ Surveys Artists Who Straddled the Fractured Culture of the Postwar World - The...
The Village Voice· 6 days agoAmerica lays claim to its expatriates by never letting them forget the nation they left. Whether paying Uncle Sam taxes after decades away or speaking incessantly about political strife back ...
Inside abandoned Soviet base home to the world’s deepest hole ‘Well to Hell’
The US Sun· 7 days agoThe hole sits in an eerie derelict drill site among rotting wood, sheets of scrap metal, and...
IKEA, Cohere, Swarovski and UniCredit Chiefs to Appear at WSJ CEO Council
The Wall Street Journal via Yahoo Finance· 22 hours agoThe market for lithium and nickel crashed as electric-vehicle sales slowed in the U.S. and China,...
Sims Expects 2H Underlying Ebit Marginally Below 1H
Market Watch· 2 days agoBy Rhiannon Hoyle SYDNEY--Metal recycling company Sims on Tuesday said it expects second-half underlying earnings before interest and taxes will be...
30 Funny Star Wars Memes: Best Tweets, Instagram Posts, Jokes
STYLECASTER via Yahoo News· 4 days agoThese massive, tank-like vehicles are used by the Jawas to traverse the deserts of Tatooine as they...
Sustainability with Sarah: Where to recycle batteries, plastic bags and makeup
The Greenville News· 17 hours agoA product might have the “chasing arrows” symbol, but that doesn’t mean it can go with your...
Internationally renowned artist Kioko Mwitiki brings eco-art to Truckee
Sierra Sun· 6 days agoMwitiki, known for his innovative metal sculptures made from recycled materials, will be staying in...
Here's where you can safely dispose of household hazardous waste in Shelby County
Eyewitness News Memphis· 2 days agoHousehold hazardous waste can include insecticides, pesticides, hydrofluoric acid, compressed gas...
Six charged with copper wire theft from streetlights in St. Paul
MPR News· 6 days agoPaul — an ongoing problem that officials say has cost the city millions of dollars to repair in...
How to roast meat underground: Desert edition
Axios· 5 days agoChefs the world over have been roasting pork underground for about as long as they've had pigs and dirt.