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How Sugar Can Help Your Sourdough Rise Even More
Tasting Table via Yahoo News· 1 day agoTo help your sourdough bread rise even higher, use a sweetener such as granulated sugar, brown sugar, or agave syrup - you only need a teaspoon or two.
The Poke Test Is The Foolproof Way To Check Your Sourdough's Rise
Daily Meal via Yahoo News· 3 days agoSourdough bakers rejoice! All you need to test whether your dough has risen enough and is ready to...
Preserving the past, one loaf at a time | Spokane baker keeps 177-year-old sourdough starter alive
KREM.com Spokane· 6 days agoIt just so happens that a Spokane County woman has found herself at the center of it all. Artisan...
How, Exactly, Do You Score Sourdough Bread?
Mashed via Yahoo News· 4 days agoUltimately, no matter which score you select, remember to use precision and form to guide your primary score, and then create art with your secondary...
Fans wait in long lines for these sourdough doughnuts. Next stop: Johnson County
Kansas City Star via AOL· 4 days agoIt all started two years ago, with the family pet, Bubbles. And by “pet,” Jeff and Jessica Dunkel...
NSFW? Dutch Crunch Rolls, Sourdough Glue and Recycled Bread
The Day· 2 days agoWhen I was actively entering online recipe contests (2004-2013), I was testing out recipes at home,...
Courageous LDS scholar whose life and writings exemplified — and expounded on — earthly struggles...
The Salt Lake Tribune· 3 hours agoMelissa Inouye, a beloved Asian American scholar, writer and speaker on Mormonism, died Tuesday of...
How this former hostel operator launched Seattle's hottest pizzeria - Puget Sound Business Journal
The Business Journals· 5 days agoLee Kindell spent a year trying to get Moto Pizza into T-Mobile Park. The new 4-by-9 inch slices of...
Fermented foods sustain both microbiomes and cultural heritage
The Conversation via Yahoo News· 7 days agoFrom kimchi to kombucha and sauerkraut to sourdough, many traditional food staples across cultures...
The 25 Best Restaurants in Boston Right Now
New York Times· 2 days agoBostonians don’t need more guff from New Yorkers, and they certainly don’t want to hear any food bragging, which seems likely to devolve into...
