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Spanish ‘snackies,’ sandwiches will dominate tapas menu at new Optimist Hall stall
Charlotte Observer· 3 days agoFor Kaifer and co-owner Alex Bridges, “good food” looks like a set menu of bonafide Spanish tapas...
Marina's Tapas will open in Optimist Hall this summer
Axios· 3 days agoMarina's Tapas is a new Spanish tapas food stall opening at Optimist Hall. Why it matters: It's the...
New Spanish restaurant opens in Detroit’s Brush Park
ClickOnDetroit· 2 days agoA new Spanish restaurant is opening in Detroit’s busy Brush Park neighborhood. Leña, a Catalan and Basque inspired Spanish restaurant, is officially...
Chef dishes on plans for new concept at Optimist Hall
WSOC via Yahoo News· 3 days agoChef Andres Kaifer’s upcoming tapas concept at Optimist Hall will honor his great-grandmother....
Small plates belie big flavors at Colorado Springs restaurant | Dining review
Colorado Springs Gazette· 19 hours agoWhen dining on tapas at TAPAteria in Old Colorado City, it’s best to have a sense of adventure,...
Leña, a Spanish-influenced Brush Park eatery with wood-fired cooking, opens Wednesday
Detroit Free Press via Yahoo News· 3 days agoAcross the menu are seafood, chicken and meat options. Its house classics feature Spanish dishes of...
24 Mediterranean Appetizers to Channel the Idyllic Coast
Food & Wine via Yahoo News· 4 days agoAll you have to do is cut and bake off the puff pastry, chop a bit of parsley and garlic to stir...
'I was truly home': Emeril aims to capture the essence of Fall River in his new restaurant
The Herald News via Yahoo News· 5 hours ago"It's going to be the real deal," Lagasse said. "I don't know any restaurant like it in the...
Chefs see a more confident, local Irish cuisine going well beyond meat and potatoes
McComb Enterprise-Journal· 1 day agoIt may come as a surprise that one of Ireland’s most renowned chefs opened a Spanish tapas place for his first restaurant in Galway. That was 2008, though ...
Cibo Modern Mediterranean carves out a space among Detroit’s best high-end
Detroit Metro Times· 1 day agoThe dish’s inspiration, chef James Sumpter says, is Spanish octopus tapas, traditionally prepared...