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39 Slurp-Worthy Soba Noodle Recipes That Are Gluten-Free and Delicious
Parade via AOL· 14 hours agoGet the recipe: Roasted Sweet Potato and Salmon Soba Noodle Bowl Slurpable noodles, hearty tofu, and...
Chef John's 10 Most Saved Dip Recipes of All Time
allrecipes via Yahoo News· 2 days agoJohn Baked Crab and Artichoke Dip Saves: 648 "This baked crab, spinach, and artichoke dip is made and served in an edible bread bowl! ...
These Mother's Day Appetizers Are Perfect for a Spring Celebration
The Pioneer Woman via AOL· 11 hours agoThese Mother's Day appetizers are guaranteed to make her day even better! Find recipe ideas for tea...
Super Springy Vegetable Soup Recipe
Tasting Table via Yahoo News· 3 days agoSome nice choices are lemon chicken, seared shrimp seasoned with garlic and parsley, or baked salmon. Super Springy Vegetable Soup Recipe soup in
This 5-Ingredient Fried Pickle Dip Is Taking Over the Internet—and My Snack Menu
allrecipes via Yahoo News· 7 days agoCover this mixture with plastic wrap or foil or store it in an airtight container, then chill the ...
Spice Up Your Life With 44 Green Chile Recipes
Parade via Yahoo News· 3 days agoGet the recipe: Hatch Green Chile... from Great Island Cheesy hatch green chile dip is pretty much the ultimate appetizer for all you chile heads out...
31 Of The Best May-Approved Recipes From Across The Internet (That You Should 100% Cook This Month)
BuzzFeed via Yahoo News· 2 days agoUse whatever shellfish you can get your hands on, like shrimp, scallops, mussels, or clams — or all...
Our 31 Best Recipes to Cook This May
The Kitchn via Yahoo News· 2 days agoGuacamole This classic guacamole is so good, it will become your signature “house” recipe. Enjoy it over your favorite tacos, on top of grilled meats, or...
The 32 Best Glazed, Sauced and Sandwiched Homemade Meatball Recipes
Parade via Yahoo News· 2 days agoThis recipe turns super-convenient frozen meatballs into a creamy, slightly cheese main dish,...
12 Easy Recipes That Start With a Can of Tomatoes
Cheapism via AOL· 6 days agoTheir hearty, acidic richness are the perfect roots to start building flavors. I can personally advocate for this recipe from Emeril. For many years, I...