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18 Cold Snack Ideas for Adults
Eating Well via Yahoo News· 4 days agoImage By MySpiritSphere This vibrant hummus recipe couldn't be easier—just toss a few ingredients in the food processor and whir away! Roasted...nibble...
Inside Chef Carla Hall's fridge, from Costco staples to the one thing she always buys on sale
INSIDER via Yahoo News· 16 hours agoA chocolate chess pie "I love desserts. I love sweets," Hall said. "I don't drink or smoke but my...
Instant is in, fancy is out. Nothing stays the same for long in the world of home-brewed coffee
The Salem News· 3 days ago“The complexity and slight bitterness of coffee works wonders on desserts. Add a few teaspoons of...
The Dairy Queen CEO’s Favorite Treat Isn’t On the Menu
allrecipes via Yahoo News· 6 days agoWhy did it take so long? DQ wasn’t going to serve the flavor to fans until the recipe was perfect,...
Grand Marnier: The Ultimate Bottle Guide
Tasting Table via Yahoo News· 19 hours agoWrapped in red ribbon, Grand Marnier's unique blend of orange essence with cognac is a true gift. Here's everything you need to know about this French...
Depression-Era Recipes That Get You Cheap Meals
Penny Hoarder via AOL· 5 days agoThe New York Stock Exchange crashed on October 24, 1929, known as Black Thursday. It was the first of many financial calamities that created the most...
Tropical Passion Fruit Smoothie Recipe
Tasting Table via Yahoo News· 2 days agoWhip up a taste of the tropics in under 5 minutes with this creamy and nutritious smoothie that combines passion fruit, pineapple juice, and coconut...
Discontinued Domino's Menu Items We'll Sadly Never Eat Again
Mashed via Yahoo News· 15 hours agoWhether due to poor sales, negative reception, being a pain to make, or seemingly for no good reason...
Here are the winners of CNY’s Battle of the Wings (and how I voted)
The Post-Standard· 2 days agoSay what you will, but thousands flocked to Syracuse’s Inner Harbor this weekend to taste...
Where to eat in Mumbai, the Indian megacity that's obsessed with food
National Geographic· 24 hours agoThis article was produced by National Geographic Traveller (UK). “I’ve been here 40 years,” says...
