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The best thing I ate this week: Steak Burrito Lunch at El Patron
Quad-City Times· 4 days agoI'm a sucker for eating out at lunch. And you can't go wrong with doing so at El Patron in Rock...
The Shaved Duck's Version 2.0 Excels at Barbecue — and More
Riverfront Times· 2 days agoThe restaurant has new owners: James Heredia, Joshua Powlishta and Adam Kaufman took over from Ally...
Papillion's Fireside Baquet Room to feature pop-up restaurants in June
Omaha World-Herald· 6 days agoThe Fireside Banquet Room in Papillion will have pop-up restaurants on Mondays and Tuesdays in June.
Met Gala 2024: Top Fashion From Film And TV Stars On The Red Carpet
Forbes· 4 days agoThe 2024 Met Gala brought several stars from film and TV to the red carpet for the annual “Super...
Commanders Punter Graciously Gifts Jersey Number to QB Jayden Daniels
Sports Illustrated· 2 days agoExactly two weeks after the Washington Commanders selected him with the No. 2 pick in the 2024 NFL...
Don Davis: Tips for producing iconic food flavors in garden
RockinghamNow.com, Eden and Reidssville· 2 days agoThe food growing season is in full swing. Here are some suggestions for producing the iconic flavors...
What's fresh at St. Louis-area farmers markets this week
St. Louis Post-Dispatch· 3 days agoHeading to the farmers markets this weekend? Here's what you'll find. Plus our interactive map on...
New restaurant Trouvaille opens in the Fan
Richmond Times-Dispatch· 2 days agoTrouvaille is now open in the Fan at 203 N. Lombardy St. in the former Balliceaux spot. Trouvaille is a new American restaurant from chef Joe Kmetz,...
MK Bistro brings daily brunch, dinner to Brookside | Review
Tulsa World· 3 days agoThe “MK” in the name of the newly opened MK Bistro does not refer to its new owner. Medhi Khezri,...
7-Day menu planner
Dayton Daily News· 17 hours agoSunday (Family)Tell mom to relax because her admirers made Curried Chicken Salad for her special day: in a medium bowl, mix together 1/2 cup low-fat...
