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    • NATV brings gourmet flair to Indigenous food

      NATV brings gourmet flair to Indigenous food

      Tulsa World· 5 days ago

      The words “Native American cuisine” usually conjure up one specific dish in the minds of Oklahomans. “We get asked all the time, ‘Do you do Indian...

    • Potato masher

      Billings Gazette· 2 days ago

      Dear Heloise: I read your column daily in the Houston Chronicle. A woman wrote of all the uses for a potato masher. Dear Heloise: Get a child's wading pool, fill it halfway with water and place it under a tree.

    • Nick's: Soul Food open for business in Corvallis

      Nick's: Soul Food open for business in Corvallis

      Albany Democrat-Herald· 4 days ago

      If you’ve been to China Delight in Corvallis on the weekend, you may have been able to taste bar manager Nick Turner’s soul food, a cuisine he grew up on...